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Antigua Cooking Class

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Dive into the rich culinary heritage of Guatemala with our hands-on Cooking Class led by a talented local chef and bilingual guide. This immersive experience takes you on a journey through the flavors of Jocotenango, as you learn to prepare an authentic 5-course meal, including staples like hearty tortillas.

Sip on your choice of wine or refreshing seasonal fruit juice as you discover the secrets behind traditional Guatemalan recipes and hear fascinating stories about the culture and history of the region.

With round-trip transportation from Antigua or Guatemala City, your day will be stress-free, allowing you to fully enjoy this unique culinary adventure. Dress comfortably and get ready to roll up your sleeves for an unforgettable experience filled with food, fun, and cultural discovery!

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Antigua Cooking Class Highlights

  • Authentic Culinary Experience

    Immerse yourself in the heart of Guatemalan cuisine with this cooking class, where you'll learn to prepare a 5-course meal featuring authentic flavors and ingredients used in everyday Guatemalan family meals. From making hearty tortillas to crafting flavorful appetizers, main dishes, and desserts, this hands-on experience offers a taste of true Guatemalan culinary traditions.


  • Cultural Insights

    As you cook, your bilingual guide will share fascinating insights into the local culture of Jocotenango, providing context and depth to your culinary journey. Learn about the history, customs, and traditions that influence Guatemalan cuisine, gaining a deeper appreciation for the rich cultural heritage woven into each dish.


Antigua Cooking Class Itinerary

Welcome and Orientation:
Start your experience by meeting your bilingual guide and local chef at the designated location. After a warm introduction, you'll receive an overview of the day's activities and culinary highlights.

Optional Market Visit:
For those interested, embark on a short visit to a vibrant local market. Immerse yourself in the lively atmosphere as your guide leads you through stalls brimming with fresh produce, aromatic spices, and key ingredients essential to Guatemalan cuisine.

Cooking Class Experience:
Arrive at the cooking venue, where you'll step into the heart of Guatemalan culinary traditions. Under the expert guidance of your chef, enjoy a hands-on cooking session, starting with crafting traditional tortillas. Progress through the preparation of a delectable 5-course meal, featuring appetizers, hearty main dishes, and indulgent desserts, each infused with authentic local flavors.

Cultural Insights:
Throughout the cooking process, your guide will share fascinating stories and cultural insights about Jocotenango, enriching your experience with the historical and cultural context behind each dish.

Meal and Relaxation:
Conclude your culinary adventure by sitting down to savor the dishes you've prepared. Pair your meal with carefully selected wines or refreshing seasonal juices as you enjoy the flavors and reflect on your journey through Guatemalan cuisine.

Farewell:
Depart with a deeper appreciation of Guatemala's culinary heritage and recipes to recreate the flavors of this memorable experience at home.

Antigua Cooking Class FAQ’s

  • Is prior cooking experience required for the Guatemala Food Cooking Class?

    No prior cooking experience is necessary to participate in the class. Our experienced local chef and bilingual guide will provide step-by-step instructions and guidance throughout the cooking process, ensuring that participants of all skill levels can enjoy and learn from the experience.


  • Are dietary restrictions accommodated during the cooking class?

    Yes, we strive to accommodate dietary restrictions and preferences whenever possible. Please inform us of any dietary restrictions or allergies when booking your class, and our chef will make every effort to tailor the recipes and menu accordingly.